Oat Snacks Recipes
Maple & Pecan Flapjacks
25 minutes cook time
Makes 0
Ingredients
- 200g White’s Organic Jumbo Oats
- 2 x bananas, peeled and mashed
- 80g coconut oil, melted
- 100g maple syrup
- 100g pecans, chopped (plus a few extras for adding on top)
- Pinch of salt
Made With...
Jumbo Organic Oats
Method
- Preheat oven to 180 degrees and grease and line a square baking tin.
- In a large mixing bowl, mash two bananas.
- Then add remainder of ingredients and mix well.
- Place into the prepared tin and press down firmly. Place a few extra whole pecans on top of the mixture and press down.
- Bake in the oven for 25 minutes at 180 degrees.
- Remove from the oven, allow to cool and then remove from the tin. Slice into squares and enjoy!
